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| Traditional French Cuisines. |
Traditional French Cuisines are carried out by the chef executive of the France Academy, whom truly generates the seasons within the local ingredients. Please do enjoy thoroughly with pleasure. |
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Dinner
Course Time: 6pm-9pm Western Style restaurant: Main Dining Restaurant `Sorubier`
Breakfast
Course Time: 7am-9:30am Japanese and Western styles available
* Reservations required by 9pm the day before for Japanese Style |
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Main Dining Restaurant `SORBIER` |
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Dining room with a stylish atmosphere |
The dining room is designed to entertain our guests with the stylish atmosphere and traditional French cuisine.
Meals are produced to live the exquisite taste of top quality ingredients. The ingredients include fresh organic vegetables and specially selected natural owned wild plants, that spice up and match meals with a unique characteristic.
(Opens 7 days) |
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Breakfast 7:00-9:30
To treasure the moment of staying in the resort hotel, freshly baked bread, a delicious omelet, and hot brewed coffee is the breakfast to start a perfect morning.
American Breakfast \1,780
Salad Breakfast \1,780
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Lunch 12:00-13:30
How about enjoying the panoramic view and relaxing in the dining room with wide scenery for lunch?
Service Lunch Set (One main course, salad, dessert, coffee) \1,890
Lunch Set (Soup, main course, salad, pastry dessert, coffee) \2,620
(Tax inc. surcharges apply?)
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Dinner 18:00-21:00
Enjoy the highest class dinner at our Akakura Kanko Hotel, made from specially selected natural grown wild plants from the mountains, and Spring water which is full of minerals.
Dinner Set (Soup, fish, meat, salad bread, dessert, coffee) \7,350
(Tax inc. surcharges supply)
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| To make first class meals, |
we travel around 45 minutes from the Japan Sea to gather mountain products, and use daily fresh seafood. Also, our Niigata rice is cooked with Spring water from Mt. Myoko. |
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Dinner
Course Time: 18:00-21:00 Japanese Style Restaurant: Terrace Restaurant `Ajisai`
Breakfast
Course Time: 7:00-9:30 Japanese and Western Style available
* Reservations required by 9pm the day before for Japanese Style |
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Dining On Seasonal Foods `SHIRAKABA` |
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Japanese Style restaurant with open space |
The Japanese restaurant and the cafe lounge are designed for customers to enjoy the seasons` scenery while having delicious meals.
The restaurant is for breakfast and dinner, and the cafe lounge is for afternoon tea.
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| Customers from nearby come all the way up to the hotel for our daily fresh baked bread and mouthwatering cakes. We don`t only have French toasts, but Croissants and Danishes are also available from our bakery. Fruit cafe is especially available for winter season, and recently we`ve introduced the new `Chocola Cake`, for limited time only. |
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Breakfast 7:00-9:30
Welcome a fresh morning by enjoying our fresh seafood cuisine at the Ajisai Restaurant.
Japanese Style Breakfast Course \1,990
Congee Breakfast Course \1,990
(Tax inc. surcharges apply?) |
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Relaxation Time 17:00-19:00
Feel the luxury of having a drink after onsen.
Beer \730
Japanese white distilled liquor \470~
Japanese wine (sake) \730~
Finger food \310~
(Tax inc. surcharges apply?) |
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Dinner 18:00-21:00
Fresh seafood from the Japan Sea, meals with an abundance of mountain produce, plus dried char trout fish sticks from Kurohime. All accompanied with Japanese wine and liquor is the wine & liquor made from delicacies of mountains and seas? The best of combinations.
Group Dinner Course \7,350
Delicate finger food \310
(Tax inc. surcharges supply) |
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